Cooking School
This is a truly unique opportunity to learn the "secrets" of the trade from award-winning master Chef Eric Vernice who has a Michelin background and has worked at some of the worlds best restaurants during his 25 years in the industry. Chef Vernice, who conducts all of the cooking classes, will share with you his knowledge, infectious enthusiasm, and passion for all things culinary.
School Details
Dates: June thru October
Time: 10:30 – 1:30pm
Dates: Saturdays
Includes: Croissants & Coffee, Lunch, non alcoholic beverages and recipes.
Minimum participation is 6 people
Group booking of 8 – 12 can be arranged any day.
$125.00 per person
Contact us to reserve your spot.